What and how to eat Greek food.
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Columns Lesvos
What and how to eat Greek food.
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About birds, dragonflies and some orchids in Palios.
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About some traditional warm days in January: Alcionides Days
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About Epiphany and cross throwing.
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Spring flowers in winter.
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About ouzo and a ouzo tasting.
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About the Halcion days and other energy sources.
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About the different Saints celebrated in Decembe,
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About books and a feeling of longing.
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About a dramatic drop of temperature in the winter of 1850.
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