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Category: Culinary

Greek grappa

29 August 2011 Archive Culinary History Themes

About tsipouro.

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Bean Blues

25 May 2011 Archive Culinary Themes

About java beans, Pythagoras and some recipes.

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Donkey Milk Cheese

12 April 2011 Archive Culinary Themes

About a donkey cross, donkeys, mother’s milk and donkey milk.

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Imperial mushrooms

2 November 2010 Archive Culinary History Nature Themes

Which mushrooms are tasty and which ones are dangerous?

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Apples from Lesvos

9 September 2010 Archive Culinary Culture History Mythology Nature Themes

How an apple started the Trojan war and more about apples in Greek culture.

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Who loves sardines?

8 August 2010 Archive Culinary Nature Themes

Between May and July every year a huge natural spectacle takes place off the coast of South Africa. The show starts at the Agulhas bank, where the warm water stream of the Indian Ocean meets …

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Kappari (capers)

9 June 2010 Archive Culinary Nature Themes

About capers on Lesvos.

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Jumping rope and Fox Testicles Ice Cream

9 April 2010 Archive Culinary History Nature Themes

About orchids and salep, made of orchid tubers.

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Free-range snails

20 October 2009 Archive Culinary Nature Themes

About snails and a Lesvorian recipe for snails with quinces.

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Water Empire

12 August 2009 Archive Culinary Nature Themes

Aqueduct of Moria, Spring water and their qualities.

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